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Family Crafted Wines from Washington State
2018 Subsoil Cabernet Sauvignon
This wine has aromas of ripe red fruit, blackberry pie, dried cranberries with hints of brown sugar and warm baking spices. Powdery tannins lend structure while maintaining elegance and ending in a long, lingering finish.
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Wine Specs
Vintage
2018
Varietal
Cabernet Sauvignon
Appellation
Horse Heaven Hills
Acid
0.53g/100ml
pH
4.00
Aging
16 months 25% new French & American Oak
Alcohol %
14.5
Wine Profile
Tasting Notes
blackberry pie, dried cranberries & brown sugar
Vineyard Notes
The fruit for this wine is grown at our acclaimed Estate Vineyards in the Horse Heaven Hills. The fruit is exposed to dappled sunlight, allowing for uniform ripening and flavor development. Well balanced crop levels have allowed us to create wines with great depth and concentration.
Production Notes
These grapes were sorted in the vineyard with the selective harvest on our Pellenc harvesters. The fruit was not crushed in order to preserve as much whole berry as possible. At the winery, individual lots were fermented in stainless steel tanks. Twice daily pumpovers allowed gentle extraction of color and tannin.
Food Pairing Notes
pork, beef, BBQ, vegetarian, lamb, pasta, cheese and chocolate
